Because Kingman to Las Vegas is only a bit over 100 miles, we elected to divert over to Laughlin to pick up something at a shop we saw on the way down. To our dismay, when we got there, we found that they were closed July 5-6. It wasn't a total loss because we were able to pick up the Black Bear Diner Bullhead City (#25 in our passport book) that we missed on the trip south.
Heading out of Laughlin, where the thermometer read 46°C, even with the air conditioning turned off, the minivan overheated. Not disastrously so, but enough to where we needed to pull over (at the south entrance to the byway to Christmas Tree Pass, a road suitable only for 4WD vehicles) and let the engine cool down. After it had cooled, we started back up the main highway, using the miserable auxiliary cooling method of during the van's heater on full blast to try and shed more heat. To try and give that heat somewhere to go, we rolled down the windows. The driver's side window got stuck 2/3 down and would not roll back up. We pulled over again and Lisa worked on it. She was able to eventually get it rolled back up again, but we must not roll the window down more than about 10 cm until she can affect permanent repairs.
We climbed out of the valley of the Colorado River and got to US-95, then drove through Searchlight toward Boulder City. Mercifully, after the road leveled out, we could start using the air conditioning again. Nearing the junction with US-93 and Railroad Pass (where the freeway begins) we passed under this bridge under construction for the Interstate 11 Boulder City Bypass. This is a proposed interstate freeway to run from Las Vegas to the Phoenix area.
Our initial hotel in LV was something of a disaster and we balked. Fortunately, it was not yet 6 PM and we were able to get out of the hotel without having to pay for it. It wasn't the staff's fault; it's just that the room was very unsuitable for us. I actually considered paying for three nights at the Bellagio, which would have been quite expensive; however, thanks to a very obliging hotel manager, we ended up at the Staybridge Suites, in a nice room about which I will write more tomorrow after I've dug out from the Day Jobbe backlog and had more rest.
We got in some groceries -- this room has a full kitchen -- and settled in for the first of the three nights we will be in Vegas. Our room has a nice view of the Strip, but for now I just need to get some sleep so I can work a full-plus day tomorrow.